Olives and Olive Oil in Health and Disease Prevention by Victor R. Preedy
English | 2010 | ISBN: 0123744202 | PDF | 1520 pages | 16 MB
Long used in sacred ceremonies and associated with good health, the nutritional and health promoting benefits of olives and olive oils have been proven by an ever-increasing body of science. From cardiovascular benefits to anti-microbial, anti-cancer, antioxidant activity and effects on macrophages and aptoptosis to cellular and pathophysiollogical process, olives and olive oils are proving important in many healthful ways.
Olives and Olive Oil in Health and Disease Prevention.rar